Learn how to roll sushi like a pro in this fun, hands-on class with a talented chef! You’ll start with the fundamentals: how to properly cook sushi rice, slice ingredients like a chef, and handle nori
From: $0.00
Location: Raleigh
What's Included
- A fun, hands-on 2-hour cooking class led by a talented local chef.
- All ingredients and cooking tools provided.
- A full meal you cooked yourself (yes, you!)
- Expert instruction, tips and chef secrets you’ll use daily.
- An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Community Discussion
Q&A
A: This class is generally suitable for ages 12 and up. Kids are welcome, but they should be accompanied by an adult. It’s a great family activity! Just keep in mind that some of the kitchen tools can be sharp, so supervision is key.
A: If you need to reschedule, you can do so up to 48 hours before your class. They’re pretty flexible, so just reach out. Cancellations within that time frame aren’t usually refunded, but they’ll help you find another date.
A: There’s no strict dress code, but I’d recommend wearing something comfortable that you don’t mind getting a little messy! An apron is provided, but keep in mind that sushi-making can get a bit hands-on. Closed-toed shoes are also a good idea!
Discussions
Just did the sushi making class in Raleigh, and wow!
I took the 2-hour sushi making class with a local chef last weekend, and it was SO much fun! We made a smoked salmon roll and a veggie roll, and the chef was super chill and helpful. The venue was a cool brewery, which made the whole experience even better. Totally recommend it for a date night or just a fun outing with friends. The skills I learned are definitely gonna come in handy!
Thinking of gifting the sushi class – any tips?
I’m considering this sushi making class in Raleigh as a birthday gift for my partner. I love that it’s hands-on and they get to eat what they make! Has anyone done this? What was the vibe like? Should I go for it?