Discover Boston’s famous North End, where Italian tradition meets New England seafood, on our Secret Food Tour. Over 3 delicious hours, our local guide will lead you through cobblestone streets as you
From: $0.00
Location: Boston
What's Included
- Crispy shell, sweet-filled mini cannoli, a true Italian treat
- Creamy New England clam chowder
- Authentic brick oven pizza with perfectly melted cheese
- Freshly made lobster roll, packed with tender local lobster
- Refreshing lemon slush, the ultimate palate-cleansing delight
- Our Signature Secret Dish!
- Italian Brick Oven Pizza
Community Discussion
Q&A
A: There's no strict age limit for the tour, but it’s generally better suited for adults and older teens since the focus is on food and history. Kids are welcome, but keep in mind that the tastings are designed for adult palates. If you're bringing younger children, just be prepared for them to possibly share tastings or enjoy something less adventurous!
A: The best time to take this tour is during the fall, like September through November, when the weather is cooler and you can enjoy walking around the North End. Just dress in layers, since it can get chilly near the water. Spring is also nice, but summer can be hot and crowded, which makes the experience a bit less enjoyable!
A: Rescheduling is pretty flexible! Just make sure to contact the provider at least 48 hours in advance. They’re usually really accommodating if you reach out early. But if you have to cancel last minute, you might lose your deposit, so it's good to plan ahead.
Discussions
Thinking of gifting the Boston Private Food Tour – any insights?
I’m considering this food tour for my parents' anniversary. They love trying new foods and have never been to Boston! I saw that it includes clam chowder and a lobster roll, which they both love. Has anyone done this tour? Is it worth the money? Also, how's the pacing? Can they handle three hours of walking?
Anyone else obsessed with the Secret Food Tour?
Just finished the Boston food tour and wow! The cannoli was the best I’ve ever had. The lobster roll was legendary too! The guide shared some cool history about the North End that made it even more interesting. Can't recommend it enough, especially if you’re a foodie!