E-Bike and eat your way through some of the city's unique waterways, nature, and neighborhoods on a special electric biking food tour. Created and curated by noted cookbook author, restaurateur, food
From: $0.00
Location: Seattle
What's Included
- We provide water bottles. All food sampled at the food stops is included on the tour.
- We provide the RadPower Electric Bikes. They are class 2 bikes and come with pedal assist and a throttle. Helmets with an intercom are included. Also a carrying bag for personal items.
Community Discussion
Q&A
A: The tour is generally recommended for ages 12 and up due to the bike riding involved. Kids younger than 12 can join if they're capable riders and can use the e-bikes safely. Just make sure to let the providers know in advance, and they can help with any adjustments necessary for younger participants.
A: The e-bikes are designed to help you along, so the pedaling is pretty manageable even for beginners. The tour does cover some hills, but with pedal assist, it's a lot easier than traditional biking. Plus, the guides are really good about keeping a comfortable pace for everyone!
A: Comfortable and breathable clothing is key. Since you'll be biking, I'd recommend wearing layers in case it gets windy or chilly, especially near the waterfront. Closed-toe shoes are a must since you’ll be on the bikes. Don't forget to bring sunglasses or a hat for sun protection!
Discussions
Just did the E-Bike and Eat tour in Seattle! So worth it!
I went on the Ebike and Eat tour with my friends last weekend, and it was amazing! We rode around different neighborhoods and tasted some incredible food. Each stop was like a mini feast—definitely enough to feel full but not stuffed. The guides, David and Joe, were super engaging and really knew their stuff! It lasted about 4 hours, which flew by. Highly recommend it as a gift for foodies or anyone looking for a unique adventure!
Thinking of gifting the E-Bike tour! Any tips?
I’m considering gifting the Ebike and Eat tour to my parents for their anniversary. They love food and biking, but I’m a bit nervous about logistics—like parking and if they can actually handle the bikes. Anyone had experience with this?