Think gnocchi is too complicated to make at home? Think again. In this interactive class with Chef Maggie, you’ll master the Roman-born pasta that’s low-cost, filling and endlessly satisfying. Start w
From: $0.00
Location: Sacramento
What's Included
- A fun, hands-on 2-hour cooking class led by a talented local chef.
- All ingredients and cooking tools provided.
- A full meal you cooked yourself (yes, you!)
- Expert instruction, tips and chef secrets you’ll use daily.
- An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Community Discussion
Q&A
A: Yes, kids are totally welcome in the class! It’s a fun and interactive environment, and Chef Maggie is great with younger cooks. Just make sure they have a bit of patience for the dough to come together. It’s a perfect family activity to bond over cooking!
A: Definitely wear something you don’t mind getting a little flour on! It can get messy, especially when you start kneading the dough. An apron is a good idea, and comfy shoes are a must since you’ll be standing for a while. Just come ready to have fun!
A: Yes, you can reschedule! Classpop has a pretty flexible policy. Just give them a heads up at least 48 hours before your class, and they’ll help you find a new date that works for you. Super easy!
Discussions
Just took the gnocchi class and loved it!
I went to the Fun Gnocchi Making Class with Chef Maggie last weekend in Sacramento and wow, what a blast! The setting at the brewery was so chill. I felt nervous at first, but Chef Maggie really made everything easy to follow. We made both the pesto and marinara sauces, and I can’t believe how good they turned out. Definitely bringing my friends next time!
Thinking about gifting the gnocchi class - is it worth it?
I’m considering getting the Fun Gnocchi Making Class for my partner’s birthday. We love trying new things together! But I’m kinda worried if they’ll enjoy the class or if it’s too basic. Has anyone done it? What was your experience?