Embark on an eating adventure with us, diving into the heart of Oahu's diverse culinary and cultural history. Our walking food tour spans less than half a mile, guiding you through 6-8 stops featuring
From: $0.00
Location: Honolulu
What's Included
- Chutoro Sashimi (Fatty & fresh local big eye tuna served raw Japanese style)
- Drinks (Local Juice (Lilikoi / Lychee / Guava / Pineapple)) or Bottled Water
- Japanese Octopus (Cooked Japanese madako served in a korean dressing)
- Sweet Honey BBQ Pork Belly "Charsiu"
- Tropical Fresh Fruits (5+ tastings of locally grown exotic fruits)
- Roast Pork Belly with Crispy Skin
- Kauai Wild Caught Deep Water Prawns (Ama Ebi / Boton Shrimp)
- Hawaiian Style Ahi Limu Poke - Raw big eye tuna served cubed, seasoned local style
- Chicken Adobo (Filipino style braised Chicken)
- Roast Duck - Chinese Style
- Hotel Pick Up & Drop Off - Waikiki / Honolulu Area
- Manapua (freshly baked sweet buns with a savory pork filling)
- Spicy Ahi/Tuna Poke (Fresh & fatty tuna made into a spicy poke)
- Vietnamese Green Pandan Cake
- Turon / Banana Lumpia (Filipino fried banana dessert)
Community Discussion
Q&A
A: There's no strict age limit for the Hawaii Off The Beaten Path Food Tour, but I'd recommend it for ages 12 and up just to ensure everyone can appreciate the flavors and history. Kids are welcome, and they might enjoy the tropical fruits and unique dishes! Just check with the provider if you have really young ones to see about accommodations.
A: Typically, the tour goes on rain or shine unless the weather is really severe. They provide ponchos if it drizzles! Just keep an eye on the forecast, and if you're iffy, you can always reschedule with them for another day.
A: The walking part is pretty easy—less than half a mile throughout the tour. It's mostly flat, so older folks should be fine! Just make sure they wear comfy shoes. There are plenty of stops to rest and enjoy the food as well.
Discussions
Just did the Hawaii Off The Beaten Path Food Tour – Can’t recommend it enough!
OMG, I just got back from the food tour in Honolulu, and it was fantastic! We got to try so many local dishes, like the spicy Ahi poke and sweet honey BBQ pork belly. Each stop was like a mini adventure! The guide shared cool stories about the places we visited, too. If you’re looking for a unique gift for a foodie, this is it. I want to go again!
Considering the food tour as a gift – Need thoughts!
Hey everyone! I'm thinking about gifting the Hawaii Off The Beaten Path Food Tour to my sister and her husband. They love trying new foods! Anyone done it? What did you think? Any tips for making it extra special? Thanks!