Join a talented chef for a hands-on cooking class where you'll master the art of authentic Italian pasta from scratch. Using fresh, high-quality ingredients and time-honored techniques, you'll learn h
From: $0.00
Location: Baltimore
What's Included
- A fun, hands-on 2-hour cooking class led by a talented local chef.
- All ingredients and cooking tools provided.
- A full meal you cooked yourself (yes, you!)
- Expert instruction, tips and chef secrets you’ll use daily.
- An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Community Discussion
Q&A
A: No strict age limits! It’s a beginner-friendly class that’s designed to be fun for everyone. However, I’d recommend it for ages 12 and up, since the cooking part might be a bit tricky for younger kids. Just make sure to check with the venue if you're thinking about bringing someone younger!
A: Good question! It can definitely get a bit messy, so I’d recommend wearing something you don’t mind getting flour on. An apron is a must! Also, comfy shoes since you’ll be on your feet for a couple of hours.
A: You definitely need to make a reservation! The classes can fill up quickly, especially on weekends. Just go through Classpop's website to secure your spot. Also, check their cancellation policy just in case something comes up!
Discussions
Just signed up for the Italian Pasta Making Class in Baltimore!
I'm super excited! I got a gift card for my birthday and decided to go for this pasta-making class. I mean, who doesn’t love homemade pasta? The class is at a local brewery, which I think is pretty cool. Can’t wait to learn how to make that Alfredo sauce from scratch! Anyone else tried this? Tips?
Gift idea: Italian Pasta Making Class!
I’m thinking about gifting my sister this pasta-making class for her birthday. She loves cooking but hasn’t done anything like this before. Is it good for someone who’s never made pasta? Also, how's the vibe during the class?