Make Your Own Sushi in Los Angeles

Are you ready to impress your friends and family with the perfect sushi rolls? Learn the tips and tricks from a professional sushi chef in this highly interactive and hands-on class, You will learn t

Are you ready to impress your friends and family with the perfect sushi rolls? Learn the tips and tricks from a professional sushi chef in this highly interactive and hands-on class, You will learn to prepare the perfect sushi rice, select the fresh ingredients properly, and the art of rolling. This casual and easy to follow class will surely engage all your senses! All participants will make three variations - Tuna, Salmon, and California Roll. All you need to bring to this class is your curiosity and appetite! You can be confident this class will be an absolute delight whether the occasion is for a family activity, team building event, or surprising your partner on a romantic date night. This class is BYOB! Bring your favorite Sake, wine or beer to pair with your delicious and handmade meal.

From: $0.00

Location: Los Angeles

What's Included

Community Discussion

Q&A

Q: Is there an age limit for this sushi-making class? Can kids join?

A: There isn't a strict age limit, but it's generally recommended for ages 12 and up. Kids can participate if they're accompanied by an adult who can help out with the more intricate tasks like rolling, but it really depends on their comfort level with cooking. It's super fun for a family outing!

Q: What's the best drink to bring? Are there any recommendations?

A: A lot of people opt for Sake, since it pairs so well with sushi! If you prefer wine, a nice crisp white or even a light sparkling wine complements the flavors nicely. Just avoid anything too heavy or sweet, and you’ll be golden!

Q: What if the weather is bad? Are classes canceled?

A: Classes typically go on rain or shine since they're indoors. However, if there's severe weather, they might reschedule. Just check their cancellation policy or call ahead if you're worried. They’re really good about accommodating changes!

Discussions

Just got back from the sushi-making class in LA! Here’s my experience!

OMG, I just did the 'Make Your Own Sushi' class in Los Angeles and it was AMAZING! They taught us how to perfect sushi rice, and I got to make Tuna, Salmon, and California rolls. I'm no chef, but the instructor was super helpful. The BYOB part made it even better! We brought some sake and paired it with our handiwork. I can't wait to show off my skills at the next family gathering!

Thinking about gifting the sushi class - any tips?

I’m thinking about getting this sushi class for my boyfriend's birthday. He loves sushi but has never made it! I’m a bit worried if it’ll be too hard for him or if he’ll feel rushed in the class. Any advice from those who've been? Also, is it okay for two people to share one cooking station?