Sonoma Coast Cheese, Honey, Oysters and Wine Private Tour

Guests will enjoy  agro & viticultural variety of SF Bay. Journey along the Marin Cheese Trail. Visit Marin French Cheese Creamery.  Visit Heidrun Meadery, learn how bees make honey and how champa

Guests will enjoy  agro & viticultural variety of SF Bay. Journey along the Marin Cheese Trail. Visit Marin French Cheese Creamery.  Visit Heidrun Meadery, learn how bees make honey and how champanized mead is made (add $15 per person, closed Tue). Venture to HW1 & enjoy fresh out of water oysters from famous Marshall Oyster Store, served with clam chowder, smoked salmon, and . It's one of the 30 best seafood restaurants in the country. (add about $30 ).  Next stop is Wild Flour Bakery. Breads and pies from wood fired brick oven (Fri-Mon).  After lunch, we will visit one or two wineries in the Russian River region.

From: $0.00

Location: San Francisco

What's Included

Community Discussion

Q&A

Q: Is there an age limit for kids on this tour? Thinking of surprising my family!

A: There isn't a strict age limit, but I’d recommend it for ages 12 and up since some of the wineries might not be suitable for younger kids. Plus, the food is more for adults, but you can always ask if they can accommodate younger ones. Just be sure to check with the tour provider beforehand!

Q: What should I wear for the Sonoma Coast tour? Is it casual or more dressy?

A: Definitely keep it casual! You’ll be walking a bit and visiting farms, so comfy shoes are a must. Layers are a smart choice since it can get chilly near the coast. Just keep in mind that you might want something nicer for the winery stops!

Q: Can I reschedule if something comes up? I want to gift this but can’t confirm dates yet.

A: Yes, you can reschedule! Just give them a call or email, and they’re usually pretty accommodating as long as you do it a few days in advance. It's great for planning surprises without the stress of a locked-in date!

Discussions

Just did the Sonoma Coast Cheese, Honey, Oysters and Wine Tour - Amazing!

I just got back from this tour and wow, it was incredible! The highlight was definitely the oysters from Marshall’s - so fresh and paired perfectly with the chowder. The Marin French Cheese Creamery was a fun stop too, really tasty cheeses. My friends and I loved learning how they make mead at Heidrun Meadery, we even tried the champanized mead! Highly recommend for anyone who loves food and wine!

Thinking about gifting the Sonoma Coast Tour - any thoughts?

I’m looking to surprise my partner with this Sonoma Coast cheese and wine tour for our anniversary. Has anyone done it recently? What was your favorite part? I just want to make sure it’s as good as it sounds, especially the oyster part! Are there any unexpected costs?