Sushi Making Class at a Local Distillery in Boston

Upgrade your regular dinner dates or make fun new memories with friends as you join Chef Harold for an exciting sushi-making class at a lively Boston distillery. With over two decades of sushi-making

Upgrade your regular dinner dates or make fun new memories with friends as you join Chef Harold for an exciting sushi-making class at a lively Boston distillery. With over two decades of sushi-making expertise, Chef Harold will guide you through the art of crafting restaurant-worthy sushi rolls in a laid-back, hands-on setting—all while you sip on craft spirits from the distillery. You’ll learn how to select the freshest ingredients, perfect your sushi-rolling technique, and even customize your own unique creations. Get creative with fillings and master the secrets behind your favorite takeout classics, all while enjoying the upbeat energy of the distillery. After the class, sit back, sip on your favorite craft cocktail, and enjoy the sushi you made with your favorite people. Whether it’s a date night or a hangout with friends, this sushi-making class is the perfect blend of food, fun, and flavor.

From: $0.00

Location: Boston

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.

Community Discussion

Q&A

Q: Is there an age limit for the sushi-making class at the distillery?

A: Yes, you have to be at least 21 to join since it’s at a distillery and they serve craft spirits. If you’re planning to take someone younger, maybe consider a different experience. But for adults, it’s super fun!

Q: Can you reschedule if something comes up?

A: Yes, you can reschedule! Just make sure to contact Classpop! at least 48 hours in advance. They are usually pretty flexible, but it's good to check their policy just in case.

Q: What should I wear to the sushi-making class?

A: Dress comfortably! You might want to wear something that you don’t mind getting a bit messy. An apron is usually provided, but it’s best to come in casual clothes. Closed-toed shoes are a must since you’re in a kitchen setting.

Discussions

Just got back from the sushi-making class at a distillery in Boston!

I went to the sushi-making class with some friends last weekend at the distillery and it was such a blast! Chef Harold is hilarious and really knows his stuff. We made so much sushi and learned some cool tricks. Plus, sipping on craft cocktails while rolling sushi was a great combo. Definitely recommend it for a fun night out!

Thinking about giving this sushi-making class as a gift!

I'm considering getting this sushi-making class for my partner’s birthday. They love sushi and cocktails, so it sounds perfect. Just wanted to check if anyone’s been? What did you think? Any tips for a first time sushi maker?